What’s On The Menu?
Week of January 30th
Tartine Country Loaf: Our traditional sourdough country loaf, based on the formula from Tartine Bakery in San Fransisco. Simply spectacular!
Sourdough English Muffins: The addition of milk and honey makes these so tender and tasty. All of the nooks and crannies!
Sourdough Pita: Tender and supple sourdough pita. Fill with your favorite sandwich fixings.
Sourdough Crackers- Herbs de Provence: Snappy, crispy crackers that can stand up to a good smear of humus or your favorite cheese. Just in time for charcuterie board season. That’s a thing, right?
Sourdough Crackers- White Cheddar/Black Pepper: Cheese-Its sassy cousin! The warmth of a bit of black pepper adds such a fun counterbalance to the creamy notes on white cheddar in these wonderful crackers.
Special Loaves and English Muffins for February
January 28th:
Jalapeno Cheddar Loaves
Lemon Blueberry English Muffins
February 9th:
Einkorn Pumpkin Seed
Pumpkin English Muffin
February 16th:
Brown Butter Oat Loaves
Mandarin Cranberry English Muffins
February 23rd:
Honey Quinoa Loaves
Everything English Muffins
