What’s On The Menu?

Week of January 30th

Tartine Country Loaf: Our traditional sourdough country loaf, based on the formula from Tartine Bakery in San Fransisco. Simply spectacular!

Sourdough English Muffins: The addition of milk and honey makes these so tender and tasty.  All of the nooks and crannies!

Sourdough Pita: Tender and supple sourdough pita. Fill with your favorite sandwich fixings.

Sourdough Crackers- Herbs de Provence: Snappy, crispy crackers that can stand up to a good smear of humus or your favorite cheese. Just in time for charcuterie board season. That’s a thing, right?

Sourdough Crackers- White Cheddar/Black Pepper: Cheese-Its sassy cousin!  The warmth of a  bit of black pepper adds such a fun counterbalance to the creamy notes on white cheddar in these wonderful crackers.

Special Loaves and English Muffins for February

January 28th: 

Jalapeno Cheddar Loaves

Lemon Blueberry English Muffins

February 9th:

Einkorn Pumpkin Seed

Pumpkin English Muffin

February 16th: 

Brown Butter Oat Loaves

Mandarin Cranberry English Muffins

February 23rd:

Honey Quinoa Loaves

Everything English Muffins